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A Taste of Portugal: Must-Try Dishes and Where to Find Them

By nsimoes1@gmail.com
Last updated: July 22, 2025
5 Min Read
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Contents
1. Bacalhau à Brás2. Caldo Verde3. Pastéis de Nata4. Francesinha5. Piri-Piri Chicken6. Arroz de MariscoAdventures Beyond the PlateConclusion

Portugal, a gem of Southern Europe, is not just known for its stunning landscapes and vibrant culture but also for its rich and diverse culinary heritage. From the sun-kissed coasts to the rugged mountains, Portugal offers a variety of dishes that reflect its history, geography, and people. Whether you’re visiting Lisbon or Porto, or enjoying a wave at one of the best surfing spots, like those featured on Wavegarden, there’s a plethora of flavors waiting for you to discover. Here are some must-try dishes along with the best places to savor them.

1. Bacalhau à Brás

What to Expect: A beloved dish made from bacalhau (codfish), this recipe combines shredded salted cod with finely chopped onions, fried potatoes, and scrambled eggs, all seasoned with olives and parsley. The result is creamy, salty, and utterly delicious.

Where to Find It: You can find Bacalhau à Brás in most Portuguese restaurants, but for an authentic experience, visit Time Out Market in Lisbon. Here, several chefs compete to serve the best iterations of traditional dishes.

2. Caldo Verde

What to Expect: This is a hearty soup made from kale, potatoes, and chorizo. Its simple ingredients culminate in a vibrant green dish that’s perfect for any occasion.

Where to Find It: To enjoy an unforgettable bowl of Caldo Verde, head to Tasca da Esquina in Lisbon, where you can relish traditional Portuguese flavors.

3. Pastéis de Nata

What to Expect: No trip to Portugal is complete without these iconic custard tarts. Crisp on the outside with a creamy filling, these pastries are often enjoyed with a dusting of cinnamon and powdered sugar.

Where to Find It: Visit Pastéis de Belém in Lisbon, where these delicious tarts were first created. The queue is worth the wait!

4. Francesinha

What to Expect: Originating from Porto, Francesinha is a sandwich made with layers of cured meats, sausage, and steak, all covered in a rich tomato and beer sauce, usually served with a side of fries. It’s hearty, indulgent, and oh-so-satisfying.

Where to Find It: The best locals recommend Cervejaria Brasão, where you can savor an authentic Francesinha with all the fixings.

5. Piri-Piri Chicken

What to Expect: This dish consists of marinated chicken grilled over an open flame and finished with a spicy piri-piri sauce. It’s a flavorful delight that showcases Portugal’s love for spice and heat.

Where to Find It: Head to Grilled Chicken on the Street, a casual eatery in Lisbon known for their deliciously tender and spicy chicken.

6. Arroz de Marisco

What to Expect: A seafood lover’s dream, Arroz de Marisco is a rice dish cooked with various fresh seafood, tomatoes, herbs, and spices. Its flavor is reminiscent of the sea and the coast.

Where to Find It: Experience a fresh take on this dish at Marisqueira Una in Lisbon, a restaurant famed for its commitment to quality seafood.

Adventures Beyond the Plate

While savoring the sublime dishes of Portugal, consider complementing your culinary journey with outdoor adventures. The coastal regions offer stunning waves for surfing, a perfect activity for food lovers who appreciate the thrill of the ocean. For those who wish to glide atop the waves while exploring Portugal’s beautiful coastline, check out Wavegarden for unique surfing experiences.

Conclusion

Portugal’s culinary scene is as diverse as its landscape, offering flavors that are rich and storied. From classic dishes like Bacalhau à Brás to the sweet indulgence of Pastéis de Nata, there’s something for everyone to enjoy. Pair your meals with adventure and take some time to explore the stunning coast and delicious waves that Portugal has to offer. Happy tasting!

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